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Pepper Ground Black 50g |
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| A-Z Herbs and Spices |
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| Black Pepper (Piper Nigrum) is the dried fruit of a tropical vine and is one of the most common and popular spices, generally provided on the table alongside salt in a cruet for diners to add their own seasoning to a finished dish. Ground black pepper is produced from the unripe berries of the plant (peppercorns) and has a characteristic spicy, woody taste and floral aroma. Ground pepper loses flavour and aroma through evaporation so it should be stored in an airtight container that is no bigger than it has to be, or the packet should be folded down to exclude as much air as possible. Cruets should be refreshed frequently. In cooking fine ground black pepper is especially useful for adding flavour without changing the texture or appearance of the dish. Add towards the end of cooking as high temperature will reduce its flavour. |
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Processed in UK
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Free from artificial colour
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Free from artificial flavour
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GM free, non-irradiated
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Store in an airtight container
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Keep in a dark, cool place |
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| Price: |
£0.88 |
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£0.18 per 10g |
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| Buy Now: |
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Brand |
Green Cuisine
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Pack size |
50g
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Inner Packet |
Cellophane
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Outer packet |
Card window box |
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Pepper Ground Black 50g
from The Best Possible Taste |
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| Price: £0.99 |
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